Banoful Special Lachcha Shemai~400 Gm

Product Overview

Banoful Special Lachcha Shemai is distinguished by its meticulous frying process and superior ingredient selection. These hand-stretched, multi-layered strands are fried to a precise golden hue, ensuring they stay light and crispy in the pack but transform into a velvety, creamy delight when combined with sweetened milk.

Key Features

• Special Edition Quality: A step above standard varieties, offering a more refined texture and richer taste.
• Distinct Layers: The "Lachcha" (coiled) strands are engineered to absorb milk deeply while maintaining a soft, distinct bite.
• Aromatic Experience: Prepared to retain a fresh, toasted aroma that complements cardamom, cinnamon, and saffron.
• Perfectly Portion-Sized: The 400g pack is ideal for a medium-to-large family meal, serving approximately 6–8 people.
• Hygienically Sealed: Packed in a moisture-proof foil pouch to ensure the product stays crunchy and fresh until it reaches your kitchen.

Serving Suggestions

1.      Traditional Dudh Shemai: Boil 1.5 liters of milk with sugar and spices. Pour the hot milk over the Banoful Special Shemai in a bowl. Cover for 5 minutes and serve.

2.      Dry Shemai (Zarda): Lightly toss the dry Shemai with a little extra ghee, sugar syrup, and mawa for a dense, flavorful treat.

3.      Toppings: For a truly "Special" touch, garnish with fried cashews, kishmish (raisins), and a sprinkle of crushed pistachios.

Product Specifications

• Net Weight: 400 g
• Ingredients: High-quality Wheat Flour (Maida), Refined Vegetable Fat/Edible Oil, and Water.
• Texture: Fine, golden-fried crispy strands.
• Country of Origin: Bangladesh

Storage Instructions

Store in a cool, dry place away from direct sunlight. Once opened, transfer the contents to an airtight container to prevent the shemai from losing its crispness or absorbing kitchen odors.